Granulated Sugar is a pure, refined sugar with a fine, crystalline texture that dissolves easily, making it a go-to sweetener for a wide range of culinary uses. It’s perfect for baking cakes, cookies, and pastries, sweetening coffee, tea, and other beverages, or adding a touch of sweetness to sauces, marinades, and desserts. Its neutral flavor allows it to blend seamlessly into recipes without altering the taste profile. A pantry essential, Granulated Sugar is a must-have for both home cooks and professional bakers, offering versatility and consistency in every use. Whether you’re whipping up a sweet treat or balancing flavors in a savory dish, Granulated Sugar is a reliable and indispensable ingredient.